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Cafeteria & Restaurant Equipment
Buying Guide


Restaurant Series Gas Range - Eight Burners w/ Two Standard Ovens


Manufacturer's Price: $8,665.00

You Save: $3,317.01 (38%)


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  • Ships in 5 days

    Ships in 5 business days or less when ordered Monday-Friday by 1 p.m. Eastern. Ships in 5 days applies only to specifically designated items. Contiguous U.S. only. To keep shipping costs low, products that ship in 5 days or less may ship with products with longer lead times. If you have any questions, please call or chat a Sales expert.


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Range Material: 16-gauge stainless steel
Burner Area: 12" W x 12" L
Gas Output: 278,000 BTU/hr
Burners: Cast iron w/ removable heads; 28,000 BTU/hr each
Thermostat: 150° F – 500° F
Safety Features: 100% safety pilot
Legs: 6" chrome-plated (adjustable)
Manifold Pressure: 5" W.C. for natural gas, 10" W.C. for propane gas
Oven Interior Dimensions: 26 1/2" W x 26" D x 14" H
Warranty: 1 year parts & labor
Includes: 1 heavy-duty chrome-plated oven rack
Certifications: AGA & CGA design certified, NSF & CE listed
Other Info: Optional range mobility kit includes 4 casters & one 48" gas hose
Width: 48"
Depth: 31 1/4"
Height: 56 1/2"
Assembly: Installation required
Weight: 710.0 lbs.
Shipping Method: Freight

Satisfy all of your cooking and baking needs with the Imperial Restaurant Gas Range. The stainless steel construction endures heavy use in any kitchen environment and stays looking great for years. The cast iron stovetop burners are anti-clogging, easily removable for cleaning and conduct heat evenly through two rings of flame. Oven features include a wide temperature range, porcelainized lining and a baffle above the burner for evenly distributed heat. The oven door has a stamped inner liner for extra strength and heat retention. An optional range mobility kit includes four casters and one 48-inch gas hose.


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